Alan Bakalinsky
Associate Professor
Oregon State University
Department of Food Science & Technology 216A Wiegand Hall
Corvallis, OR 97331-6602
PHONE: 541-737-6510 or 1-800-823-2357 (8am-5pm)
FAX: 541-737-1877
EMAIL: alan.bakalinsky@oregonstate.edu
WEBSITE: www.cgrb.orst.edu/mcb/faculty/bakalinsky/index.html

 

A PROGRAM OF THE

National Sclerotinia Initiative

Northern Crop Science Lab
1307 18th Street North, Fargo, ND 58105-5677
Ph: 701-239-1370 | Fax: 701-239-1395
Email: william.kemp@ars.usda.gov

Natural Resources Research Center
2150 Centre Avenue | Building D, Suite 300
Fort Collins, CO 80526-8119
Ph: 970-492-7058 | Fax: 970-492-7065
Email: michael.mcguire@ars.usda.gov

Web Development by Prairie Ag Communications